Case story

3D conceptual design of mini dairy

The goal is to upgrade an existing mini-dairy-design by doubling the capacity, using a modular approach that allows installation in 40-foot containers. The processing setup will remain unchanged, meaning the core electrical and automation systems will  stay as they are.

An overview of the required utilities is included in the project scope. Additionally, the system includes a dedicated CIP set, which needs to be upgraded to accommodate the increased capacity.

3D conceptual design of mini dairy

Competencies

Steering group
Project management
Project/design engineer
Specialist competencies
Drawing resources

Project phases

Feasibility study
Conceptual design
Basic design
Detailed design
Installation
Commissioning & handover

The process

Several conceptual layout designs were created to accommodate the capacity upgrade while ensuring compatibility with the 40-foot container setup. Together with the customer’s team, the most suitable layout was selected.

A high-level assessment of the required component dimension upgrades was conducted to provide a clear indication of the expected CAPEX cost increase.

To support the conceptual design, both 2D and 3D high-level sketches were developed. Additionally, a CAPEX cost estimate was prepared to reflect the impact of the increased capacity requirements.

Service and scope of the project

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Erik Kuiper
Contact me for more information
Erik Kuiper
Country Manager the Netherlands

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